Of course Vancouver would have a sushi place with an all-vegan menu.
Ogenki Sushi tops vegan must-eat-Vancouver lists (or if it doesn’t it might be an old list, because it sounds like they rolled out their all-vegan menu as part of their post-pandemic reopening.)
I went with the Summer Roll (yam tempura, cream cheese, and cucumber topped with avocado and sesame seeds).
Nene went with the Phoenix Roll (smoked salmon topped with mango and crab meat). Both rolls were delicious. (We considered ordering more but wanted to save room for other restaurants.)
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